Tallink Silja Line invites you to experience a gastronomic journey, blending the charm of the Baltic Sea with a variety of delectable dining options. Whether you’re a seasoned foodie or simply looking to indulge, the onboard restaurants and buffets promise to make your voyage unforgettable. Every vessel features a wide variety of dining and drinking options, including restaurants, bars, and cafés, catering to every taste and occasion.
Grande Buffet – Buffet Bliss with a Twist
The popular Grande Buffet and Delight Buffet restaurants introduce an impressive collection of seasonal delicacies crafted with passion and innovation. The assortment it’s a celebration of flavours inspired by both faraway kitchens and Nordic roots.
Tallink Silja Line’s buffets are a haven for variety lovers. From global favorites to locally inspired dishes, the dining experience is elevated by scenic views of the sea. Families will appreciate the kid-friendly options, with children under 5 eating free when meals are pre-booked. Pre-booking not only saves you up to 15%, but also ensures a seamless dining experience. This is an all inclusive restaurant with multiple islands of cold and warm dishes.
Elevated Dining Beyond the Buffet
For those seeking unique experiences, Tallink Silja Line offers an array of options:
Indulge in the Menu Nordic: Pure Nordic classics crafted from the freshest local ingredients and paired with exquisite wines for a five-course dining experience that celebrates the region’s finest flavors. Served on the Stockholm-Helsinki route at Bon Vivant restaurant.
Dive into the exquisite world of seafood at Happy Lobster! From the signature shellfish platter to seasonal favorites like grilled octopus, Arctic char, and halibut, every dish showcases the finest, freshest ingredients. Pair your meal with vibrant starters, such as oysters or shrimp Skagen, and finish with indulgent desserts like strawberry panna cotta. Experience a seafood oasis onboard, inspired by Brussels and crafted with passion.
Buon appetito! The essence of Tavolàta, Tallink Silja Line’s Italian restaurant, lies in its authentic celebration of Italian culinary traditions. Since 2014, Tavolàta has brought the flavors of Italy to the Baltic Sea, offering a warm and inviting atmosphere reminiscent of southern Europe. The menu highlights the four classic courses of an Italian dinner—antipasti, primi (pasta), secondi (meat or fish), and dolci (dessert)—crafted with high-quality ingredients and inspired by regional Italian recipes. Whether you indulge in a full-course meal or share appetizers with friends, Tavolàta promises a genuine taste of Italy paired with excellent hospitality.
Grill House: Experience a modern and welcoming atmosphere where every dish celebrates flavor and quality. From premium dry-aged meats to carefully crafted vegetarian options, enjoy fresh, high-quality ingredients and genuine hospitality for a delightful culinary journey.
Fast Lane: Your go-to for quick, flavorful meals at any time of the day. Choose from healthy salads to warm, hearty dishes inspired by international street food—all served in a convenient self-service format. Perfect for morning, noon, night, or even late-night cravings!
Cafeterias offer fresh aromatic coffees, oven-warm pastries, sandwiches, and cakes. Take a break and enjoy a cup of tea or hot and cold coffee drinks.
BURGER KING® : The floating fast-food chain onboard Tallink Shuttles sailing between Helsinki and Tallinn.
Afternoon Tea: Savor sweet and savory bites paired with your favorite tea on the Baltic Princess when sailing from Stockholm to Turku. Book this in advance for the weekend cruise.
Cabin Surprises: Make your trip memorable with curated treats like chocolates, fresh fruit, or sparkling wine delivered to your cabin.
The Perfect Pairing
Pair your dining experience with a refreshing drink or a sparkling wine, and let the breathtaking sea views complete your voyage. Whether you’re traveling with loved ones or embarking on a solo adventure, the culinary offerings onboard Tallink Silja Line promise to be the highlight of your journey.
Sustainability at Heart
Tallink Silja Line remains committed to ethical sourcing and sustainability. As of March 2025, all operations exclusively use cage-free eggs—a step forward in responsible practices. This dedication to quality and care is reflected in eveIt ry dish served onboard.
The company became the world’s first cruise line to serve MSC certified seafood in 2017. It offers their customers sustainable and traceable MSC certified shrimp and herring.
View more detailed information about restaurants and menus here >>
