We simply want to make great burgers. The kind of burgers we would like to eat ourselves, and also serve to our friends. So we travelled around the world in search of inspiration and great flavors. Back home, we spent a lot of time in the kitchen perfecting our recipes. Our food is the result of a lot of work, a commitment to great taste and most importantly, a love for burgers.
Great burgers are only made with great ingredients. We know that there are no shortcuts when it comes to taste, which is why we have worked hard to find suppliers who share our commitment to quality. We only use fresh produce in our food, preferably from local farmers and we avoid the use of additives whenever possible.
Naturally, we make all of the food ourselves, in our own kitchen – and serve it with a smile. Just like we serve our friends.